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| Producer | Marquis de Goulaine All. du Château - 44115 Haute-Goulaine - France |
| Country of production | Francia |
| Area | Vallet |
| Classification | Sancerre AOP |
| Fermentation and refinement | Filtering at low temperatures. Fermentation for 14 days at a controlled temperature of 18° in stainless steel tanks. |
| Grape Variety | Sauvignon Blanc |
| Tasting notes | Persistent and creamy. Notes of gooseberry, grapefruit and melon with hints of acacia, thyme and marjoram flowers. |
| Vintage | 2024 |
| ABV | 12% |
| Size | 0.75 l |
| Allergens | Contains sulphites |
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Design CODENCODE