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| Producer | Feudo Maccari C. Maccari, Strada Prov. Noto-Pachino, KM 13.5 - 96017 Noto (SR) - Italy |
| Country of production | Italia |
| Region | Sicilia |
| Area | Noto - Sr |
| Classification | Sicilia DOC |
| Fermentation and refinement | Fermentation in stainless steel with maceration on the skins for 20 days. Aging of 10-14 months in French barrique, then further 6 months in bottle. |
| Grape Variety | 100% Nero d'Avola |
| Vintage | 2019 |
| ABV | 14% |
| Size | 1.5 l |
| Confezione | A bottle of Saia Magnum in a wooden case |
| Allergens | Contains sulphites |
Design CODENCODE