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Frappato is one of the Cos wines that stands out for its fine quality. It is produced with organic processes, and it is extremely pleasant to the palate. It has an intense ruby red colour and strong scents of red fruit.
Cerasuolo di Vittoria Classico Cos is the result of the thirty years of experience of those who has always believed in the excellence of this wine, also before its DOCG recognition. It is obtained with Nero d’Avola and Frappato grapes, it is a wine completely pure, without any contamination
19,86 €
SP68 Rosso of Arianna Occhipinti is the result of the best Terre Siciliane IGT wine varietals of Vittoria district, that are Nero d’Avola and Frappato. It has a fesh, delicate and pleasant taste.
16,01 €
15,17 €
Frappato of Poggio di Bortolone is a wine obtained only with Vittoria DOC Frappato grapes. The grapes of the typical Sicilian wine varietal gives in the glass a very clear ruby red colour and scents of small red fruits. The wine pairs very well with seafood dishes.
10,93 €
10,35 €
Para Para is a Cerasuolo di Vittoria Classico DOCG that it is obtained with Nero d’Avola and Frappato grapes. The vines grow in the stony soil arisen by Para Para river bed, from which the wine takes the name.
21,47 €
20,34 €
La Segreta The Red of Planeta is the result of a blend of different wine varietals: Nero d’Avola, Merlot, Syrah and Cabernet Franc. Planeta vineyards are surrounded by La Segreta wood, from which the wine takes the name.
8,46 €
Cerasuolo di Vittoria Planeta is obtained from the local wine varietals of Nero d’Avola and Frappato cultivated between the see and Iblei mountains, in one of the most important areas for the Sicilian wine production. This wine has unique tastes thanks to the characteristics of the terroir.
The Nero d'Avola Lu Patri from Baglio del Cristo by Campobello is a round and soft wine with a remarkable taste persistence. Its spicy taste with notes of licorice envelops the palate warmly.
27,46 €
26,01 €
The wine Laudàri of Baglio del Cristo di Campobello is a fresh and fragrant Chardonnay with aromas of citrus and flowers and with a good savoury. Soft and full on the palate, has good aging capacity.
The Syrah of Funaro is born in Salemi on the estate of Santa Ninfa, where the soil rich in organic substances contributes to give the wine those characteristics that make it so good. Produced with organic methods, it is well balanced, harmonious and soft.
9,41 €
8,91 €
In Santa Ninfa, in the province of Trapani, Funaro grows its Perricone vines from which it obtains the Fountain of the Crickets with organic methods. A fresh and harmonious wine that goes well with white meats and cheeses.
11,02 €
10,44 €
Passa di Nero delle Tenute Lombardo is a passito of Nero d'Avola made from grapes dried in the plant. Complex both in aromas and on the palate, it has an intensity of aromas that makes it unique and original.
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