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Producer | Cristo di Campobello Contrada Favarotta Strada Statale 123 Km. 19 - 92023 Campobello di Licata (AG) - Italy |
Country of production | Italia |
Region | Sicilia |
Area | Campobello di Licata - Ag |
Dosaggio | Extra Brut |
Sboccatura | 2021 |
Classification | Sicilia DOC |
Fermentation and refinement | Refining on fine lees for about six months in steel. Subsequently, refermentation in bottle with ageing on yeasts: once for 36 months. Ageing for another 3 months in bottle before marketing. |
Grape Variety | 100% Nero d'Avola |
Vintage | 2018 |
ABV | 12% |
Size | 0.75 l |
Allergens | Contains sulphites |
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Design CODENCODE