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  • Magnum Nepeta
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    The bitter Nepèta in magnum format: a special bottle of natural infusion with nipitella, a wild minze growing on the Iblei Mountains, and lemon peel from Syracuse IGP. Ideal to drink at the end of a meal or as a special ingredient in cocktails and long drinks.

    - Sicilia
    59,00 €
  • Nepèta
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    Amaro Nepèta is the Sicilian bitter obtained from the infusion of organic nepitella and Syracuse lemon PGI. Its extraordinary taste is perfect for a fresh and digestive meal or for a summer cocktail and refreshing.

    - Sicilia
    20,50 €
    -5% by 2

    19,48 €

  • Magnum Amara
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    Amara Rossa is also in magnum version. The natural bitter to the taste of Sicily is made with the best fruits that grow between Catania and Etna. It is born from the union of orange peel and herbal teas and preserves its extraordinary nutritional properties.

    - Sicilia
    58,50 €
    -20% by 2

    46,80 €

  • Amara
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    Amara Rossa is the red orange liqueur from Sicily, made with the famous fruits that grow between Catania and Etna. The combination of red orange peel and herbal infusions gives rise to a natural digestive liqueur, an excellent interpretation of Mediterranean flavors and colors.

    - Sicilia
    19,80 €
    -5% by 2

    18,81 €

    -10% by 4

    17,82 €

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