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The bitter Nepèta in magnum format: a special bottle of natural infusion with nipitella, a wild minze growing on the Iblei Mountains, and lemon peel from Syracuse IGP. Ideal to drink at the end of a meal or as a special ingredient in cocktails and long drinks.
Olia del Garda from the Marzadro Distillery is a delicious olive infusion in Grappa inspired by an ancient recipe of Lake Garda. A liqueur that combines the many flavors of the territory in a bitter and fruity extract.
Amara Rossa is the red orange liqueur from Sicily, made with the famous fruits that grow between Catania and Etna. The combination of red orange peel and herbal infusions gives rise to a natural digestive liqueur, an excellent interpretation of Mediterranean flavors and colors.
18,81 €
17,82 €
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