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| Producer | Matsui 656-1 Kamifurukawa - 682-0934 Tottori () - Japan |
| Country of production | Giappone |
| Area | Tottori |
| Fermentation and refinement | Unpeaty whisky with the addition of water from Mount Daisen which gives it lightness. Aging in oak barrels. |
| Tasting notes | Soft and light. Notes of vanilla with hints of incense. |
| ABV | 40% |
| Size | 70 cl |
| Confezione | A bottle of The San In in an elegant cardboard case. |
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Design CODENCODE