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Il Nero d'Avola Barone Montalto della collezione Acquerello restituisce le uve della Valle del Belice in un sorso corposo e persistente, che dona spessore agli abbinamenti piatti saporiti della cucina mediterranea. I suoi profumi fruttatti e speziati rivelano una particolare e freschezza di aromi che seduce l’assaggio.
6,56 €
6,21 €
8,46 €
8,01 €
Angheli from the Donnafugata winery is a Sicilia DOC produced with Merlot and Cabernet Sauvignon grapes. A fragrant taste and a silky tannin: in one bottle you can find a perfect balance between structure and pleasantness. At the table it accompanies a tasty cuisine, meatballs with sauce, ribs and cold cuts.
The White Bayamore of Bianchi Firriato is a Sicily Doc made from the fascinating blend of Grillo, Inzolia and Viognier. The glass of Bayamore surprises with its delicate sip and its particular minerality, in a gustatory balance framed by aromas of fresh fruit with notes of peach, apricot and honeysuckle.
12,83 €
12,15 €
Ecrù Firriato is the natural passito wine produced by the renowned winery from precious Zibibbo grapes; these are transformed, with absolute mastery, into a sip of warm scents, enlivened by fresh marine sensations. It is the perfect companion for traditional Sicilian desserts and not only.
30,31 €
Firriato’s Camelot is a tribute to the ancient French winemaking tradition of Cabernet Sauvignon and Merlot. The harmonious flavors of red fruits of the underbrush and aromatic spices give happy sensations, fruit of a terroir that makes unique its remarkable organoleptic qualities.
32,49 €
30,78 €
The Rosé Costadune Terre Siciliane IGT Mandrarossa is a fine and sweet rosé wine, with excellent drinkability. Made from Perricone grapes alone, it relaxes the mind and tickles the palate with its elegant sip. The ideal wine for seasonal salads and raw fish dishes.
10,93 €
10,35 €
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