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| Producer | Piera 1899 Via Pordenone, 33 - 33080 San Quirino (PN) - Italy |
| Country of production | Italia |
| Region | Friuli-Venezia Giulia |
| Area | San Quirino - PN |
| Classification | Friuli DOC |
| Fermentation and refinement | Prolonged maceration for 20-25 days at a temperature of 26° - 28° C. After alcoholic fermentation, malolactic fermentation follows with subsequent refinement until spring. |
| Grape Variety | Refosco dal Peduncolo Rosso |
| Tasting notes | Enveloping with refined and silky tannins. Notes of raspberry and blueberry with herbaceous hints. |
| Vintage | 2024 |
| ABV | 13% |
| Size | 0.75 l |
| Allergens | Contains sulphites |
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