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| Producer | Melini Località Gaggiano - 53036 Poggibonsi (SI) - Italy |
| Country of production | Italia |
| Region | Toscana |
| Area | Montalcino - SI |
| Classification | Brunello di Montalcino DOCG |
| Fermentation and refinement | Vinification in red with 20 days of maceration and frequent remixing. Long fermentation with selected yeasts at a controlled temperature of 28 °C. |
| Grape Variety | Sangiovese |
| Tasting notes | Full, dry and harmonious. Aroma of berries and licorice with spicy notes. |
| Vintage | 2019 |
| ABV | 14.5% |
| Size | 0.75 l |
| Allergens | Contains sulphites |
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Design CODENCODE