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Cachaça Canario is a distillate produced in Brazil by Fazenda Soledade with only cane sugar that grows in the mountains along the banks of the river Paraiba do Soul. Its transparent color, fresh and pungent scent and delicate and harmonious taste make it a perfect ingredient for delicious cocktails.
Firriato Jasmin white wine is a Cibibbo from the Sicilian Lands IGT of Borgo Guarini with a Mediterranean and spring charm: its bouquet of floral scents invites you to enjoy the covivial taste. Suitable for various occasions, this Zibibbo presents at the table with elegance and style of Firriato wines, a guarantee for the palate.
Viognier by Alvi’s Drift is a South African wine with an interesting aromatic profile given by the ripe grapes that fade into cashew notes. Soft and round like a red, it stands out for its elegance and originality.
Sarpa di Poli is the artisanal grappa made with the marc of Merlot and Cabernet distilled from steam in continuous cycle in small copper boilers. Its herbaceous notes are enriched with hints of mint, rose and geranium, accompanied by the inevitable wine aroma. A full-bodied grappa whose sip does not leave the palate indifferent.
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